HOME MADE SOUPS

Chicken Noodle $5.25

Pasta Fagioli $5.25

SALAD

Baby Arugula with roasted walnuts, granny smith apples, goat cheese and cajun shrimp with balsamic vinaigrette $9.95

                                                     ENTREES

Sautéed Chicken with portobello mushrooms, grape tomatoes, and spinach in marsala cream sauce served with roasted fingerling potatoes $13.95

Penne with grilled chicken, zucchini, squash, grape tomatoes, in basil butter sauce$12.95

P.E.I Mussels with caramelized onions, plum tomatoes, and pancetta in spicy basil pesto broth served over spaghetti $12.95

SANDWICHES

(Served with small fountain soda and onion rings.)

  Baguette grilled sausage with long hots peppers, potatoes, and shaved romano cheese in E.V.O.O $8.95

Panino chicken cutlet with roasted tomatoes, sautéed spinach, and fresh mozzarella in balsamic vinaigrette $8.95

         

HOUSE MADE DESSERTS

 

               Canolli: $4.00      Chocolate Layer Cake: $6.00   

          Cheesecake: $6.45  Fried Cheesecake $8.75

                        Tiramisu: $6.45