HOME MADE SOUPS

Chicken Noodle $5.25

Pasta Fagioli $5.25

 

                                                     

                                                             SALAD

Baby Arugula with granny smith apples, dried cranberries, cajun grilled chicken , goat cheese and lemon vinaigrette dressing $9.95

 

ENTREES

 Sautéed Chicken with portobello mushrooms, caramelized onions, and sun dried tomatoes in a Marsala cream sauce with roasted potatoes $13.95

Penne with sautéed chicken, roasted peppers, and broccoli in a spicy garlic oil $12.95

Fennel Sausage with fingerling potatoes and broccoli rabe in a garlic butter sauce $8.95 (appetizer portion)

 

SANDWICHES

(Served with small fountain soda and potato chips)

Italiano mortadella, soppresatta, and fresh mozzarella with roasted and long hot peppers with balsamic vinaigrette on a homemade baguette $9.95