HOME MADE SOUPS

Chicken Noodle $5.25

Pasta Fagioli $5.25

SALAD

      Baby Greens with granny smith apples, candied walnuts, and grilled chicken in raspberry vinaigrette $9.95

                                                     ENTREES       

Sautéed Chicken with portobello mushrooms, and spinach in marsala cream sauce served with roasted fingerling potatoes $13.95

Orecchette with roasted eggplant, ricotta, and mozzarella in meat sauce $11.95

Roasted Salmon served with mixed vegetables, and roasted potatoes in balsamic reduction $13.95

SANDWICHES

(Served with small fountain soda and French fries.)

  Romano Crusted Chicken with baby spinach, portobello mushrooms, and goat cheese in roasted pepper vinaigrette served on whole wheat wrap $8.95

Hot Roast Beef with provolone, red onions, and baby arugula in horseradish mayo served on baguette $8.95

HOUSE MADE DESSERTS

 Canolli - $4.00                    Chocolate Layer Cake - $ 6.00   

Cheesecake - $6.45                  Fried Cheesecake-$8.75

                          Tiramisu $6.45